Volume 23, Week 8


Full share &🌼yellow🌼 half shares

218 Gates Avenue between Classon and Franklin
(IMPACCT Brooklyn at the Gibbs Mansion)
5:00 to 7:30 pm


Week 8 News

  • Wild Blueberry shares continue this week! Important note for members with blueberry shares: blueberries are arriving in bulk and individual shares will be weighed on site - PLEASE make sure to bring a container for your share! !

  • Granola pop up! Fort Greene Granola will be popping up with fresh batches of their super-healthy Original and Faraway Spice flavors in addition to their new invention, Ballpark Classic , a blend that combines the nostalgic flavors of a baseball stadium (Peanuts, Cracker Jack, Pretzels, etc.) into one salty-sweet snack!

This week’s share

  • Assorted tomatoes

  • Lettuce

  • Kale

  • Fennel

  • Beets

  • Cucumbers

  • Zucchini and/or summer squash

  • Beans

  • Yellow onions

  • Fruit: blueberries from Yonder Farm

  • Extras: eggs, bread, coffee, blueberries, and flowers :)


News from Windflower Farm

Distribution No. 8, Week of July 22, 2024

Alternaria, a fungal pathogen, has moved into our cantaloupes. It’s a little like having the Gambino crime family move into the neighborhood. Alternaria plays a mean game. Like the mafia’s money laundering, its protection racket, and its hardball sanitation business, Alternaria has a diversified portfolio: the genus Alternaria goes after virtually every crop on the farm. One species causes leaf spot of cantaloupe, watermelon and cucumber, another causes early blight of potato and tomato, and a third causes purple blotch of onion and leek, to name a few. Fittingly, Top Cop, an elemental copper spray, is the organic growers’ go-to Alternaria remedy. Nate will be on the spray rig tomorrow morning, making our neighborhood safe again.

 

Have a great week, Ted


Recipes

Anticipating a lot of fennel in the swap box, which is a shame because it’s very good and very versatile! If you’re okay with the licorice-y flavor , try it raw in a salad w/ blue cheese and apples - if not, try it with pasta, roasted with chilli and lemon, or with olives, capers, and tomatoes

Our website has recipes, food storage tips, and information about the vegetables you might come across in your share!

 
Veronica